Job summary
Apt Resources is recruiting a Commis II – Butcher based in Riyadh for a Dubai restaurant group. The role involves preparing, trimming, portioning and handling meat and poultry while maintaining quality, hygiene and food safety standards in a busy kitchen.
Key responsibilities
- Trim, cut, debone and portion meat and poultry to company standards
- Inspect deliveries for quality, freshness and specification compliance
- Prepare meat following recipes, portion control and presentation rules
- Handle, store, label and rotate meat products correctly
- Maintain cleanliness and sanitation of butcher section and workstations
- Operate butcher tools and equipment safely and efficiently
- Monitor stock levels and assist with inventory control
- Follow food safety, hygiene and HACCP procedures
Requirements
- 2–3 years as a Commis Chef or Butcher, with at least 1 year in a professional butcher section
- Culinary diploma or equivalent professional training
- Good knowledge of meat cuts, trimming, deboning and storage techniques
- Strong knife skills and attention to detail
- Ability to work efficiently under pressure in a fast-paced kitchen
- Able to stand long periods and handle refrigerated environments
- Physically able to lift meat and operate butcher equipment safely
- Willing to work flexible shifts, weekends and public holidays
Skills
ButcheryKnife skillsDeboningPortioningMeat handlingHACCPInventory controlSanitationTime managementTeamwork
Source: Workable. Last checked as open: 14 Nov 2026. You apply directly with the employer.
Apply now