Job summary
Operations Director at TGP International in Riyadh responsible for leading F&B operations across a multi-site portfolio. The role focuses on growing revenue, managing P&L and standards, and delivering F&B consultancy and client management with regular site travel.
Key responsibilities
- Own portfolio revenue performance and set growth plans for each site.
- Develop and scale commercial ideas: concepts, menus, events and partnerships.
- Lead day-to-day operations and hold site leaders accountable for standards.
- Set annual operating plans, budgets, labour models and trading calendars.
- Design and deliver F&B consultancy projects and feasibility reviews.
- Maintain client and stakeholder relationships; deliver reporting cycles.
- Ensure consistent application of TGP operations manuals, checklists and audits.
- Review KPIs, conduct audits and produce monthly action and recovery plans.
Requirements
- Proven experience managing multi-site F&B operations.
- Track record of growing revenue and margins.
- Leadership experience developing venue teams.
- Experience with budgeting, forecasting and cost control.
- Skilled in client and third‑party operator management.
- Willingness to travel regionally and internationally.
Skills
Source: Workable. Last checked as open: 14 Nov 2026. You apply directly with the employer.
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